Recipe: Delicious Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe

Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe. #OatsDosa #OatsRecipes #DosaRecipe #Healthy #BreakfastRecipeHere is the link to Amazon HomeCooking Store where I have curated products that I use and are. Crispy, delicious and healthy oats dosa for a quick Breakfast, brunch or dinner. The first one is a quick and easy method to make an instant oats dosa.

A simple and delicious dosa prepared from oats has many health benefits and helps maintaining balanced diet. Compared with traditional rice dosa, preparing oats dosa is quick and does not. Oats Dosa Recipe with step by step photos. these quick and instant oats dosa are crisp, lacy and healthy. no fermentation is needed for dosa. these oats This is one more delicious oats recipe that has become a part of our menu now. You can have Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe

1. Prepare of quick cooking oats / any plain oats.
2. It's of bombay rava / semolina / sooji.
3. You need of rice flour.
4. Prepare of sour curd, whisked.
5. Prepare of cumin seeds.
6. You need of black pepper, crushed.
7. It's of ginger, grated.
8. Prepare of chilli, finely chopped.
9. Prepare of coriander leaves, finely chopped.
10. It's of onion, finely chopped.
11. You need of oil.
12. Prepare of salt.

Simple and easy to prepare and makes for a nutritious. This fantastic nutritious packed Dosa made with majority Oats and lesser Rice is a perfect start (breakfast) or end (dinner) for the day. Oats are known to be high fiber and great for folks who have cholesterol issues. Oats dosa is healthy, instant and also delicious.

Oats Dosa -Oats dosa is healthy and nutritious breakfast recipe instructions

1. Grind quick cooking oats in a mixer­ grinder until smooth powder texture. add powdered oats, rava, rice flour in a large bowl. also add cumin seeds and salt. Mix all the ingredients. Add sour curd/yoghurt and one cup of water. mix it well and make sure there are no lumps formed. slowly, add more cup of water and give a proper mix. add onion, ginger, chillies, pepper and coriander. mix it properly. add more water to adjust the consistency of the batter..
2. It should be watery else the dosa will not be crisp. keep aside for 20 to 30 minutes. heat the tava or non-stick pan and spread 1 or 2 tsp oil. if using non-stick pan then no need to spread oil. with a ladle pour the batter from the edges towards the center. sprinkle ½ or 1 tsp of oil from the top. let the base becomes golden or crisp. no need to cook the other side as the dosa is thin..
3. Remove the dosa from the pan. prepare all the dosas this way. serve the oats dosa hot with coconut chutney/dal oats dosa has to be served immediately, otherwise they become dry once they become cold..

No grinding, no fermenting, instead of oats porridge, try this instant oats dosa for a change. We all know that oats is a very healthy and nutritious food. Oats has many vital nutrients such as vitamins, fiber and minerals. Dosa or pancakes are most popular breakfast This dosa is a good alternative to the regular rice-urad dal dosa recipe. It does not require any prior planning, time and effort.

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