How to Make Tasty Tasty Healthy Idli Recipe

Tasty Healthy Idli Recipe. JOOS Food - Health is your delicious destination for tasty and healthy Indian recipes. Contrary to popular belief, Indian healthy meals can be both Then check out three idli recipes that are perfect for breakfast and supremely satisfying. Let us know which recipe you enjoyed the most in the. how to make rava idli

Idli can be prepared in several ways. They are steamed and served with sambhar, this is the traditional way of preparing and serving idli; but masala idli is a different flavor of same old idli which is generally used to finish the leftover idlis. This healthy idli recipe will help you keep your carb intake in check while also ensuring you enjoy a good start to your day. You can cook Tasty Healthy Idli Recipe using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Tasty Healthy Idli Recipe

1. Prepare of any Rice.
2. You need of Urad Dal.
3. You need of Chana Dal.
4. Prepare of Fenugreek Seeds (methi).
5. It's of salt.
6. You need of Oil.
7. Prepare of Water.

Extremely popular as a breakfast dish in South India, idlis have their own health benefits. They are very nutritious and contain no saturated fat. Pour the batter to the greased plates. Put the idli stand inside when the water comes to a boil.

Tasty Healthy Idli Recipe step by step

1. Wash Urad Dal,Chana Dal and Rice and soak it overnight or 6 -7 hours. After that drain the water and grind them, make smooth paste..
2. Keep batter aside to ferment for 7-8 hours in a warm place.once batter fermented, batter look puffy. That means batter is ready..
3. Add salt, pour 1- 1/2 glasses of water in steamer and place it on the gas on medium flame. Apply oil on the idli moulds, Pour batter. Place moulds in steamer and cover it for 10-15 minutes on medium flame..
4. After 10 to 15 minutes Insert toothpick in the idli, if toothpick is clean it means idli is cooked. Turn off the flame. After 5-6 minutes remove idli mould and let them cool After that remove all idlis. Serve with sambar/chatani..

I tried this with dalia…came out nice,soft and tasty….everyone loved this healthy alternative to the regular idli..an healthy and tasty savoury cake recipe made with powdered oats and yogurt. it is an urban fusion recipe made generally as breakfast recipe to those who cannot consume rice based idlis. it is very similar to rava idli in terms of texture and appearance and can be. Idlis Also Read - Here's how to make delicious lettuce chicken wrap. A South-Indian delicacy, idli is made Another healthy dish from South India, which imbibes the goodness of taste and health, is rasam. Try to consume this tasty and healthy dish at least once a week to enjoy its health benefits. Idli Light and fluffy idli makes excellent breakfast food items.

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