Recipe: Perfect Lemon & Garlic Chicken Caesar Salad
Lemon & Garlic Chicken Caesar Salad.
You can have Lemon & Garlic Chicken Caesar Salad using 15 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Lemon & Garlic Chicken Caesar Salad
- You need 2 medium of boneless skinless chicken breasts.
- Prepare 2 head of chopped romaine lettuce.
- It's 1 1/2 cup of seasoned whole grain croutons.
- You need 3 of minced garlic cloves.
- You need 1/3 cup of Renee's Mighty Caesar Dressing.
- Prepare 1 of parmigiano-reggiano for garnish.
- It's of marinade.
- You need 4 tbsp of extra virgin olive oil.
- It's 4 tbsp of lemon juice.
- It's 3 tbsp of garlic salt OR garlic bread seasoning.
- It's 1 tsp of unpasteurized liquid honey.
- It's 1 dash of paprika.
- You need 1 dash of ground oregano.
- You need 1/4 tsp of lemon pepper or citrus seasoning.
- You need 1 of salt and pepper to your liking.
Lemon & Garlic Chicken Caesar Salad instructions
- Sear whole breasts OR cut into strips for full flavour and put into a resealable plastic bag..
- Combine marinade ingredients and pour into bag with chicken, turning to coat. Marinate in fridge for 1-2 hours, turning occasionally..
- When chicken is close to being fully marinated, wash the romaine heads thoroughly and chop. Add croutons and chopped romaine to a large salad bowl, set aside..
- Mince the garlic cloves and set aside. Transfer chicken to a non-stick cast iron skillet on medium high heat. Add garlic. Continue to cook until chicken is no longer pink and garlic is nearly dissolved, about 8 minutes..
- Add dressing to salad and toss. Add cooked chicken. Garnish servings with curls of parmigiano-reggiano cheese, and lemon wedges (optional)..
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