Easiest Way to Prepare Tasty Cireng (Tapioca fritter) *Vegan

Cireng (Tapioca fritter) *Vegan.

You can cook Cireng (Tapioca fritter) *Vegan using 17 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cireng (Tapioca fritter) *Vegan

1. Prepare of tapioca starch.
2. It's of salt.
3. Prepare of spring onions (chopped).
4. Prepare of garlic cloves (chopped).
5. You need of warm water.
6. You need of Peanut sauce:.
7. You need of peanut (fried).
8. You need of long red chilies.
9. Prepare of salt.
10. Prepare of palm sugar.
11. It's of sweet soy sauce.
12. Prepare of red onion.
13. Prepare of garlic cloves.
14. It's of Chili sauce (optional):.
15. Prepare of jalapenos.
16. Prepare of salt.
17. It's of water.

Cireng (Tapioca fritter) *Vegan instructions

1. Mix tapioca starch, chopped spring onion, salt, and garlic, pour the warm water gradually until it become a dough..
2. Preheat oil to fry, cut the dough in small sizes, press it a little bit, and fry them in hot oil turn the other side when theh become crispy. Take them out from the oil, put aside..
3. For the sauce, mix all the ingredients except sweet soy sauce in a blender, blend them until smooth, add sweet soy sauce..
4. Enjoy cireng with peanut sauce..

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