How to Cook Appetizing Jollof rice,fried chicken with coleslaw

Jollof rice,fried chicken with coleslaw. Chicken & shrimp fried rice - perfect for the holiday season - zeelicious foods. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice.

It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. This JOLLOF RICE and CHICKEN is an easy yet tasty one-pan meal enjoyed in West African countries. You can have Jollof rice,fried chicken with coleslaw using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Jollof rice,fried chicken with coleslaw

1. You need of Chicken.
2. You need of Vegetable oil.
3. Prepare of Salt.
4. You need of Carrots.
5. You need of Green pepper.
6. Prepare of Green peas.
7. You need of Cabbage.
8. Prepare of Mayonise.
9. It's of Rice.
10. It's of Onion.
11. It's of Ginger and garlic paste.
12. You need of Vegetable oil.
13. It's of Curry.

It's bursting with flavors from the tomato sauce, paprika, scotch bonnet, and the juices coming off from the well-seasoned chicken thighs. No wonder it's such a hit at African parties! To make the meal even better, I served it with some coleslaw on the side. My mama said I should always serve meals with vegetables and I love obeying mama.

Jollof rice,fried chicken with coleslaw step by step

1. Cut the carrots and cabbage keep aside.mix with mayonnaise.parboil rice and rinse.season and boil the chicken then fry in vegetable oil..
2. Fry onion,green pepper,green peas,add curry and tumeric..
3. Boil the rice with chicken stock,salt,curry,ginger and garlic paste.after 4minutes pour in the stir fried vegetables stir and simmer a bit..

So Jollof Rice with Fried Chicken and Coleslaw. Parboil the rice using the method detailed in parboiling rice for cooking jollof rice. If you parboiled the rice as described at parboiling rice for cooking jollof rice , the rice should be done by the time the water is dry. Jollof Rice with Chicken from Ghana. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan.

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