Easiest Way to Cook Delicious Nearly vegan spinach pasta

Nearly vegan spinach pasta. And today, this vegan spinach pesto pasta is joining the ranks. When I first created this spinach pesto pasta recipe I thought I was going to need a pound of pasta to be sauced by the nearly half pound of spinach I was blending. If you weren't hungry before coming to this post you will be by the time you leave.

Pasta holds a special place in my heart because it's so darn delish, quick, easy, and cheap. This spinach artichoke pasta is the ultimate comfort food! It's super easy to make, incredibly creamy, and completely vegan! You can cook Nearly vegan spinach pasta using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Nearly vegan spinach pasta

1. It's 1 of whole wheat penne pasta or red lentil penne pasta.
2. You need 1 pack of vegan ground beef(beyond meat crumbled).
3. It's 1/2 cup of almond milk.
4. Prepare 1 oz of cream cheese.
5. You need 2 tbsp of Parmesan cheese.
6. You need 1 of garlic.
7. You need 1 bag of spinach.
8. You need 1 cup of chop bell pepper green or your fav color.
9. It's 1 cup of chopped onion.
10. Prepare 1 cup of chopped mushroom.
11. You need 1 tsp of salt.
12. It's 1 tsp of pepper.
13. You need 1 tsp of oregano.
14. You need 1 tsp of dried parsley.
15. You need 2 tbsp of Virgin Olive oil.

There's just something about the combo of spinach and artichokes that I love. This dairy-free Creamy Spinach Pasta is such a quick and easy dinner recipe. What is the easiest dinner in the whole wide world? This healthy vegan pasta recipe is full of flavor.

Nearly vegan spinach pasta instructions

1. For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy.
2. Cook pasta as per box instructions.
3. In a sauce pan add olive oil, bell peppers, onion,mushroom until tender then add ground beef and cook on low heat for 3 mins. Stir occasionally.
4. Add handful of spinach, pasta to the sauce pan then spinach sauce. If sauce too thick add a lil more almond milk as desired. Season with salt pepper, oregano, parsley. Stir and cover n let simmer for 5mins and low heat. Serve and enjoy.

We've got garlic, shallots, lemon, spinach, and pine nuts in here, among other tasty ingredients. This spinach mushroom pasta is also nice and filling. This lovely pasta dish is very quick to cook and perfect for a midweek meal. It tastes great hot as well as cold as a pasta salad. Try our easy tortellini and You don't have to be vegan to enjoy this colourful low-fat, low-calorie squash and spinach pasta.

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