Recipe: Perfect Low fat / high in protein omelette
Low fat / high in protein omelette.
You can cook Low fat / high in protein omelette using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Low fat / high in protein omelette
- Prepare 3 of egg whites.
- You need 2 of eggs.
- It's 6-8 of mushrooms in thin slices.
- It's Half of bell pepper cut in small cubes (you can substitute the green pepper with other peppers at your choice).
- Prepare of Some olive oil.
- You need 2 slices of gouda cheese.
- It's 3-4 slices of smoked ham or bacon cut in small pieces.
- You need of Salt and pepper.
Low fat / high in protein omelette step by step
- In a pan, add 2 spoons of olive oil and put it on top of medium to high heat. Add the mushrooms and the pepper and let them lose their liquids for a dew minutes and get a nice colour..
- In a bowl, stir the 3 egg white and the 2 eggs, add salt and pepper and mix them together..
- When the veggies are ready remove them from the pan. Wipe the pan with some kitchen roll and put it back in high heat with 2 spoons of olive oil..
- Mix the eggs mixture and the veggies with the ham and pour it on the pan..
- When done from one side, flip it on the other side..
- Cover half of the omellete surface with the gouda and cover the cheese with the other half so that the cheese melts. Cut in 2 pieces, serve and enjoy..
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