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Easiest Way to Make Yummy Shrimp and mushroom pasta with a basil white wine cream sauce

Shrimp and mushroom pasta with a basil white wine cream sauce. Be sure to have your ANNOTATIONS turned ON in order to see the ingredients and other printed directions. Crevettes dans une Sauce Madère aux Champignons et. This will be my go-to recipe for mushroom pasta in the future.

Shrimp and mushroom pasta with a basil white wine cream sauce Cook for a minute or two to let the basil infuse the cream. Return shrimp and tomato mixture to pan and heat through. Serve over your choice of pasta. You can cook Shrimp and mushroom pasta with a basil white wine cream sauce using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Shrimp and mushroom pasta with a basil white wine cream sauce

  1. You need 2 lbs of peeled shrimp raw.
  2. You need 1/2 c of olive oil.
  3. Prepare 1/2 of onion chopped.
  4. You need 4-5 cloves of garlic minced.
  5. Prepare 1 tsp of adobo seasoning.
  6. It's of Salt & pepper to taste (hold off on salt til the end cause wine, broth, and adobo are salty).
  7. You need 1 lbs of protein pasta.
  8. You need 1 pack of mushrooms chopped.
  9. You need 1 (8 oz) of pack of low fat cream cheese chopped up.
  10. You need 1/2 cup of heavy or light cream.
  11. It's 2 cups of white wine.
  12. It's 1 cup of low sodium chicken broth.
  13. Prepare 1-2 tbsp of flour to thicken sauce.
  14. It's 2 of large sprigs of basil leaves minced.
  15. Prepare of Parmesan cheese to serve.

Garnish with chives and parmesan cheese, if desired. This easy pasta recipe is perfect for busy weeknights! This shrimp and mushroom pasta is a fast, easy, and delicious! I used cremini mushrooms, but white mushrooms or whatever mushroom you have on hand will.

Shrimp and mushroom pasta with a basil white wine cream sauce instructions

  1. Boil the pasta according to directions. The last 2 min add the mushrooms to boil. Drain and set aside.
  2. In the same pot add oil, onion, and garlic and cook til soft. Add pealed shrimp and cook til pink/curled up.
  3. Remove the shrimp and add white wine, chicken broth, heavy cream and basil. Bring to a simmer for 5 min.
  4. Add the cream cheese and melt completely. Once melted quickly stir in flour to thicken. Taste for salt before adding shrimp and pasta & mushrooms back to pot..
  5. Serve with Parmesan cheese on top. Enjoy!.

Toss the pasta through the sauce, then serve in a warm bowl and sprinkle over the. This shrimp pasta features creamy Mozzarella sauce, sun-dried tomatoes, basil, and red pepper flakes. Can You Make any Substitutions in this Shrimp Pasta Recipe with White Sauce? Creamy Tomato Pasta with Shrimp Key West Penne Poblano Cream Pasta with Shrimp Lemon Pepper Shrimp Linguine Thai Shrimp and Noodles I garnished each plate with a bit of chopped basil and tarragon. This easy pasta recipe is an excuse to buy wild mushrooms, available at many grocery stores these days.

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