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How to Make Perfect Healthy and tasty dry fruits kheer

Healthy and tasty dry fruits kheer. Dry fruit kheer recipe stands for the perfect amalgamation of fruity and nutty tidbits with a creamy milk dessert, apt for a festive season or just to cheer Along with the creaminess of milk, nuts and fruits, this dessert and its crunchy texture is what we love the most, which allows us to have a contrast of the. But if u prepare oats kheer and porridge kheer or dry fruits kheer and use jaggery it will be nutritious , tasty and better. Though many types of kheer are prepared in When Rice Kheer is made with natural ingredients, it is very healthy and comes across as a better alternative to other sweet treats.

Healthy and tasty dry fruits kheer Very little saffron, soaked in warm milk. How to make Dry Fruit Kheer: Peel off the almonds and pistachios. Grind all dry fruits (including Khus khus) together to smooth. You can have Healthy and tasty dry fruits kheer using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Healthy and tasty dry fruits kheer

  1. Prepare of litr full cream milk.
  2. Prepare of small grain rice.
  3. You need of sugar.
  4. It's of rose water.
  5. Prepare of Cardamom powder.
  6. Prepare of dry fruits of your choice.

Dry fruits kheer is a very traditional and healthy kheer made with dry fruits, milk and sugar. It is an ideal kheer for any special occasions So why not try this healthy dry fruit seviya kheer which is not only tasty but also healthy. Here I have used only walnuts and cashew nuts but you can add more. Kheer is a creamy, tasty dessert made by slowly boiling milk, and adding sugar along with any of your favourite components - rice, poha, paneer, rava, etc.

Healthy and tasty dry fruits kheer step by step

  1. Take a heavy bottom utensil pour the milk into it and start boiling in low flame, when milk turn thick stir it properly,now add rice and continue stir on low flame,.
  2. When rice is completely cook and milk turn little yellowish colour, now add sugar,and cook all together for 10 to 15 min in low flame.
  3. Lastly add Elaichi powder and rose water in kheer,and mix it vry well,now turn off the flame, sprinkle all dry fruits into top and let it cool for 2 hrs in room temperature.
  4. Now keep it in freeze for 2 hrs more,now our healthy and tasty dry fruits kheer is ready to eat,.

To flavour the thickened milk, spices are often added along with dry fruits. Dry fruits Kheer (pudding) is very tasty. You can make this kheer whenever you like. In dry fruits Kheer (pudding), grain and rice aren't used; hence you can eat it on the day of Janmashtami or on fasting Say bye to traditional calories filled samosa and prepare regular samosa with a healthy tw. Learn to make Dry Fruits Kheer easily with Samta Sagar and Sapna Sahai in this video.

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