How to Cook Tasty Healthy Moong dal rice kichadi

Healthy Moong dal rice kichadi.

You can cook Healthy Moong dal rice kichadi using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients of Healthy Moong dal rice kichadi

1. It's of Moong dal.
2. It's of rice.
3. Prepare of water.
4. Prepare of Salt.
5. Prepare of chilli.
6. You need of chopped Tomato.
7. Prepare of turmeric.
8. You need of jaggery.
9. It's of ginger chopped.
10. It's of ghee. (I used just one).
11. You need of bay leaf.
12. You need of cumin seeds.
13. Prepare of ginger garlic paste.
14. It's of Coriander.
15. Prepare of Pepper (optional).
16. Prepare of hing.

Healthy Moong dal rice kichadi instructions

1. In a cooker, take a tsp of ghee + cumin seeds + bay leaf + ginger. Saute.
2. Now add ginger garlic paste + chilli + onion(optional). Sauté and then add tomato + turmeric + salt + jaggery + hing.
3. Now add Moong and rice soaked for at least 15 minutes to it and sauté until raw smell goes off..
4. Now add water and pressure ok for 5 whistle. Garnish with coriander leaves.

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